Bailey's may be the most popular dessert-flavored liqueurs out there, but it's far from the only one. Here's how we ranked 19 ...

Coffee and espresso liqueur alongside chocolate syrup transform the Espresso Martini into an intense winter treat. Andee Gosnell is a San Francisco born, Birmingham-based food photographer, writer, ...

Hetty Lui McKinnon is a food writer and cookbook author with a passion for vegetables. She's the author of six vegetarian cookbooks, and won the James Beard Award for Vegetable-Focused cooking in 2024 ...

Some flavor crazes flirt with us and fade. Others stay and make themselves at home. It’s too soon to tell for sure, but the Dubai chocolate movement seems to have put down roots and is spreading at a ...

HUNTSVILLE, Ala. (TENNESSEE VALLEY LIVING) - Walk-On’s Sports Bistreaux is shaking things up with its Strawberry Lemon Drop Martini, the restaurant’s top-selling cocktail for two years running. Made ...

Kaitlin Chappell Rogers shares why every story holds value, even the ones we think don’t matter.

At the upcoming State Fair of Texas, confectioner Stephen El Gidi will offer up his own Dubai chocolate-inspired dessert — a base of rich Belgian chocolate and a pistachio spread layered like a sweet ...

Debra with A Touch Of Elegance Cakery shows us a little ooh-lah-lah for the taste buds! Save 10% when you mention SA Live in store at Boerne Handmade Market for Christmas in July. Read full article: ...

HOLD UP… have you seen these Dubai Chocolate Strawberry Cups from BAKLOVAH Bakery?! 🍓🍫 Layers of rich chocolate cream, fresh strawberries, and that signature Middle Eastern flair — it’s like a ...

Dessert Lab, with locations in Dallas and Richardson and a coming-soon one in Allen, has created an entire menu inspired by the Dubai chocolate craze. That includes the Dubai chocolate cheesecake, ...

This five-ingredient cocktail makes sure the last of your strawberry jam does not go to waste. In this video, learn how to make a strawberry jam jar martini using leftover strawberry preserves. With ...