Depuis plus de cinquante ans, l’Auberge basque n’a pas changé la recette de son succès : une cuisine du terroir goûteuse où ...

Italian cuisine, long cherished for its deep regional traditions, has been officially recognised by UNESCO as an “intangible cultural heritage” – a designation the country hopes will elevate its ...

Italian cooking added to ‘intangible cultural heritage’ list after campaign by Giorgia Meloni’s far-right government Unesco has officially recognised Italian cooking as a cultural beacon, an ...

Loved the world over for its pizzas and pasta, Italian cuisine has been given world heritage status by the UN's cultural agency. After a panel vote in New Delhi on Wednesday, UNESCO recognised Italy's ...

This is the first time a country's entire cuisine has earned the designation. Italy is raising a glass and saying "salute" after becoming the first country in history to have an entire cuisine added ...

It’s time to uncork the prosecco and maybe order a plate of tagliatelle al ragù for the table. Italy has a very tasty reason to celebrate: Its national cuisine has become the first entire gastronomic ...

If you've only ever wanted to eat at Italian restaurants, make pasta almost every day for dinner, and entertain Italian vacations regardless of season, much to the chagrin of your over-saturated ...

The Basque Country is known for its food, but its artistry is just as rich. In this video, we mix mouthwatering bites with an up-close look at local crafts, including intricate fascinators with ...

Local foodie and social media influencer Fehmz dishes up her special brand of fun and fabulous homestyle cooking in her new cookbook. Step into a world where the truth shines bright, and every ...

Publié le dimanche 23 novembre 2025 à 9:37 Ce dimanche, la chronique vin nous emmène au cœur du Pays basque, vers l’AOP Irouléguy. Au micro, Christophe Santos présente ce vignoble unique, accroché aux ...

Travel alongside Cook's Country's Editorial Director Bryan Roof as he explores the communities and cuisines that make up the great American dinner table. In this episode, he travels to Boise, Idaho to ...