From cod dinners to classic fish and chips, fans say these fast-food chains serve the best fried fish plates with sides.

Explore Washington eateries where fried fish takes center stage, delivering crispy flavor, local tradition, and satisfying ...

From smoky fish to crispy cod, Illinois’ Friday fish fries offer the perfect way for locals to gather. Find out which spots ...

Heading for a shore day between Newport and Narragansett Save this for salty fries, flaky cod and the shacks everyone quietly points you toward.

Known for its Northern-style fried cod and homemade cheesecake, a popular Jacksonville seafood restaurant has closed — for ...

Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.

An error has occurred. Please try again. With a The Portland Press Herald subscription, you can gift 5 articles each month. It looks like you do not have any active ...

Haddock inhabit both the western and eastern sides of the North Atlantic Ocean. In the western North Atlantic closest to the U.S., they can be found from Newfoundland to as far south as New Jersey.

When it comes to fried fish, Mississippi knows how to make a splash. From crispy golden fillets to secret-seasoned batter, local chains serve up flavors that catch the spirit of Southern comfort and ...

Seafood world, meet David -- the US-based protein bar brand that is now selling Alaska cod fillets. David, inspired by the Michaelangelo sculpture, sells shelf-stable protein systems made of milk ...

Stacey Leasca is an award-winning journalist with nearly two decades of newsroom experience. She is also the co-founder of Be a Travel Writer, an online course for the next generation of travel ...