Apple cider vinegar, once used for preservation and in folk medicine, is making a comeback in modern drinks. It delivers a ...
With a few pantry staples and a little time, this recipe yields a dozen delightfully chewy bagels that rival the most beloved of NYC shops. We can say this because our Test Kitchen is based in NYC and ...
Vinegar cuts through tough soap scum, grime, oil, and mineral deposits to make cleaning a shower easier. Learn how to keep it clean with these steps.
In recent years, apple cider vinegar has caught the attention of wellness influencers and naturopaths alike, and if you’ve been tempted by its potential benefits for health, you might be wondering if ...
Courtney O'Dell on MSN
Mulled simple syrup recipe
Simple syrup is a simple mixture of sugar and water – boiled so the sugar dissolves and is not grainy – this syrup is a delicious, easy way to sweeten drinks, add flavor to cocktails and mocktails, ...
From New York Times Cooking: A far cry from often overly sweet, heavily scented mulled ciders, this contemporary version combines apple cider with cardamom, coriander, black pepper, cloves, star anise ...
Watershed Distillery’s Apple Brandy is both modern and historic — a nod to Ohio’s agricultural roots and America’s early distilling traditions. Oddly enough, the idea started with vodka, explained ...
Apple lovers will travel throughout Franklin County in search of the perfect cider this weekend as CiderDays kicks off its three-day run on Friday. The event – which unites professional cidermakers, ...
Beaver Pond Distillery in Petersham — tucked down a dirt road — makes brandy from fruit. It is is the only distillery in the state strictly producing eau de vie, or “water of life.” CiderDays falls on ...
Hard cider just may be the new beer. Or maybe the new wine. It all comes down to the apples, said Bill Michaels, owner of Fly Creek Cider Mill in Otsego County. "New York has a tremendous diversity of ...
Beasley’s Orchard takes Hoosier apples and turns them into deliciousness. Join Across Indiana producer J. Robert Cook on a journey to Danville, Indiana in this classic episode from 1991. Across ...
It’s cider-making time in the Berkshires — a time to enjoy such a sweet, nutritious drink from fresh apples grown in local orchards. The word “cider” might appear to be one of those sturdy Old English ...
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