Even as new flavors hit coffee shop menus every year, vanilla continues to outperform seasonal flavors nationwide, as ...

In a snow-covered field north of Des Moines, Lee Tesdell’s sheep seem comfortable, grazing in a paddock of Kernza, a ...

Where do the well-known cannabis compounds THC, CBD and CBC come from? Researchers at Wageningen University & Research have ...

The science pros at TKOR demonstrate turning slime into powder through a simple process. Chevy Chase says his controversial ...

In a crowded matcha scene, this is how Matcha Masta is standing out The global matcha craze has fuelled everything from matcha-making videos to desserts and even unusual food combinations, such as ...

Sahlab is a rich drink that goes back quite some ways. Originally made with wild orchid, the plant is almost extinct today, ...

Adding turmeric to your diet can have benefits for conditions like arthritis and high cholesterol. Enjoy it in golden milk or ...

Think beyond miso soup. Whether you make your own or use dashi stock powder, this Japanese staple — made with dried kelp and ...

The popularity of matcha continues to boom. But recent videos on social media have suggested it could be bad for you if you ...

Microplastics are tiny plastic particles smaller than 5 mm that are now found in many foods that we consider healthy.

Hundreds of new restaurants opened in metro Phoenix in 2025, but we still want more. Here are 13 chains we crave, from Steak ...

To make Cream Cheese and Olive Spread, it's about as easy as it sounds, and you can customize the seasonings and any other ...