When it comes to the hierarchy of warm weather beers, American wheat beers are situated at or near the top of the heap. Lighter and closer to lagers or pilsners than their European counterparts, the ...

Without malt, there wouldn’t be any beer. It’s as simple as that. Since malt provides beer with its color and provides a sweetness that is balanced by the bitterness of hops, it is an ingredient that ...

Zach Christensen plans to launch a malting operation on his family’s Bellevue-area farm, one of the first small malting operations in Oregon. Share this article! Zach Christensen plans to launch a ...

We can debate the best summer beer style for days. Is it a hoppy pale ale? A crisp pilsner? Perhaps, a piney, bitter IPA? Or maybe it’s a flavorful wheat beer? At least for today, we’ll go with the ...

That pint of beer poured at a local brewery like Heist, Triple C or Legion in Charlotte likely was made with barley grown in fields less than an hour away. Since 2018, Carolina Malt House in Cleveland ...

Malt vinegar is a type of vinegar predominantly made from malted barley. Other grains, such as rye or wheat, can also be used to make malt vinegar. It's produced by first fermenting the grains to ...