Please provide your email address to receive an email when new articles are posted on . SAN FRANCISCO — In patients with metabolic-associated steatotic liver disease or metabolic-associated ...

Globally more than 30% of the adult population has metabolic dysfunction-associated steatotic liver disease (MASLD). People with MASLD and more so with metabolic dysfunction-associated steatohepatitis ...

The prevalence rate for lean MASLD varies widely, from 3.8% to 34.1%, according to the literature reviewed in this study. Lifestyle modifications in lean patients, including reducing body weight by 3% ...

MASLD and Liver Cancer: What’s the Link? Metabolic dysfunction-associated steatotic liver disease (MASLD) is a condition where too much fat builds up in your liver. Unlike fatty liver caused by heavy ...

Metabolic dysfunction-associated steatotic liver disease (MASLD), nonalcoholic fatty liver disease (NAFLD), and fatty liver disease all describe conditions where too much fat builds up in the liver, ...

Credit: Getty Images Our easy-to-read fact sheet provides an overview of the relationship between metabolic dysfunction-associated steatotic liver disease and obesity. Our easy-to-read fact sheets ...

A health condition many people have never heard of has become one of the most common liver diseases in the United States. Metabolic dysfunction–associated steatotic liver disease, or MASLD, often ...

Lifestyle changes, medications, and emerging therapies can help treat or reverse metabolic dysfunction-associated steatotic liver disease (MASLD) for some people. Metabolic dysfunction-associated ...

The Food Inflammation Index (FII) shows a significant linear relationship with MASLD risk, outperforming the Dietary Inflammatory Index (DII) in assessing dietary inflammatory potential. Higher FII ...

Limiting processed foods, reducing calories, and following a plant-based or Mediterranean-style diet may help prevent or manage liver disease, experts say. Choosing the right foods to eat can help ...

Diet versions of beverages are often hailed as healthier than the sugar-sweetened original versions. Research is ongoing regarding the potential dangers of sugar-sweetened and artificially sweetened ...