This recipe duo highlights the fruit’s versatility: raw, frozen cranberries add zippy acidity and a punchy pink hue to a classic white port cocktail. Baked, whole cranberries burst open for a jammy ...

When a mischievous kitten dives into a fresh batch of cranberry mead, one homebrewer’s cozy Christmas evening turns into a ...

An error has occurred. Please try again. With a The Portland Press Herald subscription, you can gift 5 articles each month. It looks like you do not have any active ...

Christmas dinner isn't complete without a good dollop of cranberry sauce. But which supermarket does the best version? To find out, I bought a jar of Ocean Spray to see how it compared with cranberry ...

MEAD, Wash. — The Mead School District passed a new policy outlining staff expression and what punishment lies in store for those who break it. This is the policy board members voted on: It requires ...

Jillian Kubala, MS, is a registered dietitian based in Westhampton, NY. Jillian uses a unique and personalized approach to help her clients achieve optimal wellness through nutrition and lifestyle ...

Thanksgiving is a holiday that largely centers around enjoying food. While that can be fun, some may also find it stressful to navigate consuming their favorite holiday meals while also being mindful ...

A new recipe elevates canned cranberry sauce for holiday meals. The recipe incorporates ingredients like orange zest, pineapple, celery and allspice. This side dish can be prepared up to three nights ...

Cranberry sauce is the unsung hero of your Thanksgiving plate. It cuts through the richness of the stuffing and mashed potatoes, and makes an excellent condiment for your next-day turkey sandwich.

Amelia Schwartz is a Brooklyn-based writer and editor who has been covering food, beverage, and culture for over seven years. She is currently an editor at Food & Wine magazine, focusing on trends and ...

Cranberry sauce is one of those Thanksgiving dishes that everyone has an opinion about. Some people love it, other's will gladly skip it. And then there's the debate of smooth jellied cranberry sauce ...