Berliner (doughnut) - Wikipedia
A Berliner (Pfannkuchen) or Krapfen is a German jam doughnut with no central hole, made from sweet yeast dough fried in lard or cooking oil, with a jam filling, and usually covered in powdered sugar or …
Oma's German Donuts Recipe (Berliner / Krapfen)
Dec 10, 2025 · This German donut recipe shows you how to make Berliner, those soft, fluffy, jam filled treats also called Berliner pfannkuchen, loved across Germany for Karneval, Christmas markets, and …
Berliner (German Donuts) - The Daring Gourmet
Jul 25, 2024 · This authentic Berliner recipe includes all the tips and tricks you need to make this cherished favorite the proper and traditional way. But feel free to veer from tradition and showcase all …
How to make Donuts (German Berliner) - dirndl kitchen
Jan 10, 2022 · To make Chocolate Berliner, add 60 grams (2 ounces) melted chocolate into the dough when kneading together all ingredients. To make it extra chocolatey, also add 8 grams cocoa powder …
Berliner Doughnut - Traditional German Recipe
Feb 25, 2022 · This authentic German recipe features soft, fluffy Berliner (German style doughnuts) which are filled with delicious jam and Nutella and are dusted with a generous amount of powdered …
Berliner (German Filled Doughnuts) - Tara's Multicultural Table
Jan 23, 2024 · These fluffy, yeast-based doughnuts are fried until golden and filled with jam. A favorite during Karneval (Fasching, Fastnacht, Carnival, Mardi Gras) and New Year’s Eve, these rich and …
Berliner • Authentic German Recipes
Jan 12, 2025 · Original and Authentic German Recipe: Berliner – A true German dish that you can make wherever you are.