Arrack - Wikipedia
Arrack is a distilled alcoholic drink typically produced in India, Sri Lanka and Southeast Asia, made from the fermented sap of coconut flowers or sugarcane, and also with grain (e.g. red …
Never Heard of Arrack? That’s About to Change. - InsideHook
Nov 3, 2025 · Known as arrack in Sri Lanka and arak in Indonesia, this potent spirit is essentially distilled coconut sap. Islanders have imbibed in arrack for centuries, with accounts of Marco …
What is Arrack? (with pictures) - Delighted Cooking
May 16, 2024 · Arrack is a type of alcohol produced in Asia and parts of the Middle East. Traditionally, it has been produced from fermented palm sap, although ingredients like rice, …
Arrack - Difford's Guide
Arrack has two predominate styles and origins, 'Ceylon Arrack' distilled from palm sap in Sri Lanka and 'Batavia Arrack' distilled from molasses in Java, Indonesia.
Arrack ~ Everything You Need to Know with Photos | Videos
Sep 20, 2024 · Arrack, also spelt arak, is a distilled alcoholic drink typically produced in South Asia and Southeast Asia, made from either the fermented sap of coconut flowers, sugarcane, …
ARRACK Definition & Meaning - Merriam-Webster
The meaning of ARRACK is an Asian alcoholic beverage like rum that is distilled from a fermented mash of malted rice with toddy or molasses.
Arrack: Distilled Alcoholic Drinks | Type of Spirit
Mar 11, 2024 · Arrack is a name given to a broad group of distilled alcoholic drinks typically produced in Sri Lanka, India and Southeast Asia. It may be made from a ferment of a variety …