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  1. Turnip - Wikipedia

    The turnip or white turnip (Brassica rapa subsp. rapa) is a root vegetable commonly grown in temperate climates worldwide for its white, fleshy taproot. Small, tender varieties are grown for human …

  2. How to Cook Turnips - Taste of Home

    Jun 12, 2023 · You bought turnips at the farmers market last weekend... but now what? Follow our guide to learn how to cook turnips for a delicious dinner or side dish.

  3. How to Eat Turnips the Right Way - Martha Stewart

    Oct 4, 2024 · Learn how to eat turnips, baby turnips, and turnip greens too. These cruciferous purple-white root vegetables have a nutty, slightly spicy flavor that makes a wonderful addition to soups and …

  4. Turnips: Nutrition, Calories, and Benefits - Healthline

    Nov 22, 2019 · Both the roots and greens of turnips can be eaten, and they are quite nutritious and versatile. This article reviews turnips, including their nutritional content and health benefits.

  5. Health Benefits of Turnips - WebMD

    Aug 3, 2025 · Find out which vitamins and minerals are in turnips, and learn why they can help your heart, muscles, and even help prevent some cancers.

  6. 22 Best Turnip Recipes & Ideas | What to Make with Turnips | Food …

    Mar 21, 2024 · Turnips are a hearty root vegetable that are rustic and versatile. Similar to potatoes, they can be mashed, roasted, braised or fried, and each bite is packed with sweet, nutty flavor and fluffy...

  7. 25 Easy Turnip Recipes to Help You Make the Veggie

    Jun 13, 2024 · Turnips are nutritious, easy to make, and when cooked well they're delicious too. Your family will love these unique and yummy dishes—yes, including your kids!

  8. 8 Amazing Benefits of Turnips & How to Cook | Organic Facts

    Apr 16, 2024 · Turnips are not only excellent at soaking up the flavor and adding a hearty element to your meals and stews, but these root vegetables also possess high levels of important nutrients and …

  9. What Are Turnips? - The Spruce Eats

    Oct 21, 2022 · Turnips are a root vegetable commonly associated with potatoes or beets, but their closest relatives are radishes and arugula — all members of the mustard family in the genus …

  10. Turnip Recipes

    Boiled or steamed, mashed or pureed, sautéed or stewed, we've got all the tastiest, top-rated turnip recipes.